Culinary Director Tom Gore and Exec Chef Steve Connell’s delicious 3 course Spring/Summer 2015 menu is now ready for viewing and will be available for events from April. Yum, Yum, Yum.
Audio VisualFood and DrinkSpecial PromotionsAwardsFuture EventsSport PromotionBrewery PeopleHospitalityCateringImagesCelebrity EventsInfographicThe Clandestine ClubChefsMenuThe RetreatChristmasOlympic HospitalityChristmas PartyVideoClient FeedbackWeddingsCompetitionPress CoverageWine TastingConferencesProduct LaunchDinnerRoadshowDream CircusScreeningsEvent ProfessionalsShowcase EventEventsSocialExhibitionSpecial Events