UNVEILING AN INTIMATE DAY OF LOVE
SARA & PAUL - A SUGAR ROOMS & GRUBSTREET CELLARS WEDDING
An intimate wedding in a picturesque setting, discover how The Brewery created their perfect celebration.
Make An Enquiry
The Ceremony and Drinks Reception
Sara and Paul's love story found its unique expression against the backdrop of The Brewery. The day began in the charming Upper Sugar Room, where the intimate cadence of a Humanist wedding ceremony celebrated the couple's values and beliefs. The ceremony was a bespoke celebration of love and commitment. It intricately wove together the threads of the couple's journey and shared aspirations, crafting a moment that was uniquely theirs.
As the ceremony concluded, Sara and Paul stole a precious moment together, embracing the beginning of their shared adventure. Meanwhile, guests flowed into the courtyard, eagerly preparing for the picture-perfect confetti toss, a whimsical punctuation to the solemnity of the vows.
Transitioning through the portcullis to The Grubstreet Cellars, the atmosphere shifted to resonate with the character and distinct décor of the space. Cloaked in a soft glow, the venue married traditional features with industrial elements seamlessly, creating a backdrop that mirrored the couple's fusion of tradition and contemporary spirit.
In the Sample Room, guests revelled in delightful canapés and sparkling wine during a spirited drinks reception, setting the stage for the joyous celebration that laid ahead.
Statistics
Guests
53
Rooms used
3
The Wedding Breakfast and After Party
As the final moments of the drinks reception unfolded, guests were ushered into the adjacent Pasteur Room - a haven of round tables adorned with elegant vases - a floral kaleidoscope that framed intimate moments shared among loved ones.
In this captivating ambience, Sara and Paul, surrounded by the warmth of friends and family, indulged in their first meal as a married couple, savouring a three-course meal skillfully crafted by The Brewery’s talented chefs. Sara and Paul opted for a playful tower of CrossTown Doughnuts for their wedding cake. A stack of deliciously filled delights, iced confections, cinnamon swirls, and chocolate rings, each layer adding a sweet note to the celebration.
Following the meal, guests made their way back to the Sample Room, eager to witness the couple's first dance and partake in the merriment set in motion by The Wedding Smashers DJ. Before bidding farewell, guests were treated to late-night snacks and handed delightful doughnuts to savour on their journey home.
United, The Sample and Pasteur rooms seamlessly created a harmonious setting for the reception, wedding breakfast and after-party. The Grubstreet Cellars’ spaces effortlessly blended to compose an unforgettable day, offering a truly unique and memorable experience.
Congratulations Sara and Paul from all at The Brewery!
The Food and Drink
The delicious wedding breakfast menu included:
a bespoke selection from our Food & Drink menus
Starters
- Teriyaki duck croquette, served with Japanese pickled vegetables, avocado, lime & chilli dressing with cashew
- Beetroot, hazelnut, and goat's cheese cannelloni, smoked beetroot, beetroot meringues, fig, fresh honeycomb & hazelnut granola
Mains
- Black garlic-glazed chicken, fried chicken thigh, served with five-spiced potatoes, BBQ leeks & corn, picked mushrooms, shiitake soy sauce, sesame & chicken skin
- Miso & feta aubergine, sweet & sour peppers, tempura courgette, edamame, watercress, wasabi yoghurt, wasabi pea crumb
Dessert
- Miso soufflé, Italian meringue, yuzu & nori
- Coffee and petit fours
The Suppliers
A group of vendors contributed to bringing Sara and Paul's envisioned day to life:
- Photographer: Lisa Jane Photography
- Wedding cake: CrossTown Doughnuts
- Evening DJ: The Wedding Smashers
- Florist: Ronny Colbie
- Celebrant: Zena Birch
"You are just fantastic at what you do. We are over the moon with how the wedding went. I can’t tell you how many comments we’ve had about the food, space, and level of service."
Sara & Paul
Make An Enquiry
Related Case Studies
